Banana Mocha Frappuccino

I don't drink a lot of coffee in the morning, so I usually have at least a cup left in the pot late in the afternoon when I do need a pick me up, but who wants to drink old coffee? I could warm it up, but it never tastes quite the same.
On a recent afternoon while I was searching my cabinet for "something chocolate" I came upon an almost full box of hot chocolate mix. "Well, I don't want hot chocolate in the summer, but hey I got some left over coffee and ripe banana's.... it must be frappuccino time!
I hope you enjoy this thrifty and refreshing drink over the holiday weekend. I will be in and out of cell coverage. I plan on spending some time at home, and in the woods, catching up on a few books I've wanted to read, and having some quiet family time.
Have a wonderful 4th,
Diane

Banana Mocha Frappuccino
by Diane Balch
simplelivingandeating.com

preparation 5 minutes serves 2- 3

Ingredients:
3 cups of ice
1 cup of cold or room temperature coffee
1 package of hot chocolate mix
2 bananas

Directions:
1) Put all ingredients in blender and mix on high until ice breaks up and shake gets smooth. Should only take a few seconds.

2) Taste you might want to add a little sugar or a little milk to get the shake to your liking.

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Posted by Geby Nyan on Sunday, July 25, 2021 - Rating: 4.5

Title : Banana Mocha Frappuccino
Description : I don't drink a lot of coffee in the morning, so I usually have at least a cup left in the pot late in the afternoon when I do need a p...